Dying eggs |
We used a traditional dying technique for our eggs, this year. Just dip and sit. I look forward to getting more creative and adventurous as the kids get older. This was easy, fun and doable for them, though, and that's the point.
After church was over, we had a pretty relaxed Resurrection Day. We only had one of the college students join us for our feast. This was actually quite nice because he is a really sweet, kind of shy guy, which allowed us to get to know him better without distractions of having to entertain a bunch of people.
Lunch/dinner was turkey, Brussels sprouts, potatoes and rolls.
The rolls were stuck together in the freezer, so I had to thaw them all. This made for some nice big chewy rolls. Yum! I love bread!
I made pumpkin pie bars for dessert.
On Good Friday we Jesus was crucified on the cross and then we buried him in our Easter tomb. So, on Resurrection Sunday the kids opened the tomb and Jesus' body was gone! He has risen!
Dying Eggs |
Ha ha ha! I love bread, too!
ReplyDeleteYou cooked up a storm, A! Turkey sounds good!
It was such a wonderful Resurrection Sunday with YOU! The feast was fabulous and everything was delightful. I am so thankful for all that you are, my dear!
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